Celebrate New Year’s Eve in Val d’Orcia!
Join us in the Tuscan countryside, far away from the crowded cities, few minutes away from natural hot springs, wineries and close to Pienza, Montalcino and Siena!
Let’s celebrate together the beginning of our 30th year of activity! In 2020 Il Rigo turns 30!
We inform you that we are open from December 28th until January 8th.
Minimum stay 2 nights, or 3 nights if includes December 31st.
Our restaurant is open at dinner, also for external guests.
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The menu for New Year’s Eve
– POLENTA CROSTINI WITH PORCINI MUSHROOMS
– SELECTION OF ORGANIC CHARCUTERIE OF “CINTA SENESE” FROM TENUTA DI PAGANICO
– SELECTION OF SHEEP CHEESE FROM AZIENDA AGRICOLA CUGUSI SERVED WITH IL RIGO’S HOME MADE CHUTNEYS
– BREAD BASKET WITH HOME MADE SOURDOUGH BREAD, IL PERETO’S CRAKERS AND FLAT BREAD WITH ONIONS AND ROSEMARY
– LIGHT CREAM SOUP WITH ORGANIC RED LENTILS AND FENNEL
– HOME MADE RAVIOLI MAREMMANI WITH SHEEP RICOTTA, WILD GREENS, SERVED WITH BUTTER AND SAGE
– BRAISED CHIANINA BEEF IN RED WINE, COOKED IN THE OLD WOOD-FIRE OVEN
– THREE KALES SALAD, WITH LEMON VINAIGRETTE
– SQUASH, CARROTS AND POTATOES ROAST
Home made traditional cakes buffet
MATCHING WINE, SPARKLING AND HOME MADE CORDIALS
55€ per person
25€ for children between 4 and 12 yrs