Our home cooking

We offer our guests bed, breakfast and dinner. Meals are served in the old barn. The menu changes every day according to the season , its produce and local tradition.

Pici with garlic and tomato sauce, bread soup, bruschette, saffron rabbit and roast pork, almond biscotti and chocolate salami are just a few of our recipes to be served with some of the most famous Tuscan wines such as Brunello and Rosso di Montalcino, Vino Nobile di Montepulciano, Chianti colli senesi and Orcia DOC.

We only serve fresh pasta, cakes and puddings made by us.

On request wine tastings are organized in the old cellar by the Wine Bar Il Pozzo.